Saturday, February 25, 2012

Food Heritage Along the River Nith

Do you have ancestors who farmed in southwest Scotland? Then you might be interested in the 4 July 2011 episode of the Food Programme in which host Sheila Dillon explores farming practices along the River Nith. On her journey down the river she encountered rare breeds of sheep and cattle and Norse fishing techniques along with the benefits of sustainable farming practices in the modern world.

Visit the Food Programme podcast page here or search iTunes.

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