Food Heritage Along the River Nith
Do
you have ancestors who farmed in southwest Scotland? Then you might be
interested in the 4 July 2011 episode
of the Food Programme in which host Sheila Dillon explores farming practices along the River Nith. On her journey down the river she encountered rare breeds of sheep and
cattle and Norse fishing techniques along with the benefits of sustainable
farming practices in the modern world.
Visit the Food Programme podcast page here or search iTunes.
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